What makes happy® coffee seriously delicious™?
Every one of our products includes coffee grown in the mountains of Colombia — by people who’ve dedicated their lives to coffee, their communities, and a better future. In our latest video, we take you behind the scenes and above the clouds to see how your cup (or can) of happy® is born — from ground to grounds™.
why Colombia?
We source our beans from Colombia not just because the coffee is incredible (though… it really is), but because of the people behind it. The farmers we work with are deeply committed to quality, sustainability, and a way of life that honors tradition while pushing for progress.
This isn't just a supply chain. It’s a relationship — built on trust, transparency, and shared values.
what you’re sipping.
That rich, balanced, uplifting taste you love? It comes from:
- High-altitude beans grown in mineral-rich mountain soil
- Expert farmers who’ve cultivated the land, with love, for generations
- Beautifully designed blends developed by our licensed Q graders, Michael and Connie
- A deep commitment to fair and sustainable practices
This is more than coffee. It’s connection to people, place, history.
thank you, thank you for being part of our coffee story.
Stay tuned as we share more about our origin partners and the stories behind your favorite blends. Because where your coffee comes from matters. And how it makes you feel? Same deal.
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